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Cold spring jelly

Cold spring jelly
The cold spring water quality gives sweet bean paste jelly even more resilient texture—a characteristic of Su-ao jelly. Our jelly has unique flavors, sweet but not spoiling the taste bud, and contains no preservatives to be typical of local specialty which makes perfect present or snack to go with tea for the family. Among the variety of flavors, adzuki bean has good chewing, each bite allows you to meet a whole grain of the bean; green tea gives slight fragrance; kumquat quenches your thirst; chocolate melts in the mouth and is popular among children; and coffee is strong and indispensable in the grownup parties. Flavors available: adzuki bean, green tea, kumquat, coffee.
The data provides:Taiwan xiang qin Food limited company
Refer to:Yilan Tourism

 Cold spring Japanese mochi

Cold spring Japanese mochi

Introduced only three years ago, it is already a great pride of this factory. Our Japanese mochi comes in many flavors, and its texture is a significant innovation: dense yet not sticky; with plump stuff and taste, it outstands other mochi’s. It makes excellent gift when you are diplomatic because it is also sold at Taiwan’s international airport.
The data provides:Taiwan xiang qin Food limited company
Refer to:Yilan Tourism

 “Ramunei” Soda

Ramunei” Soda

After soaking in the one of a kind calcium hydroxide cold spring, have a bottle of “Ramunei” Soda—Wow, how enjoyable. Well, are you moved? Why not take a trip?
The data provides:Taiwan xiang qin Food limited company
Refer to:Yilan Tourism

Last updated:2020-03-30
Browse Count:3438
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